Tulalip Bay Fine Dining

Tulalip Bay

Fine dining begins with the exquisite culinary artistry of Chef Dean Shinagawa and is matched with impeccable service and an elegant setting. An open view kitchen & woodstone hearth allows you to view the food preparation skills of a highly trained staff. An intimate wine room is highlighted by a Chihuly glassblown chandelier and is available for small private parties.

Open Wed-Sun, 5pm-11pm. For reservations call (360) 651-5900 between 9am-11pm or click here for online reservations. For wine room reservations call (360) 651-5967.

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